Odds | 95% Confidence | ||
Variable | P value | ratio | interval |
Consumption of: | |||
Pork | 0.01 | 2.35 | 1.17 - 4.71 |
Goat meat | 0.02 | 0.39 | 0.17 - 0.90 |
Mutton | 0.008 | 2.38 | 1.25 - 4.52 |
Boar meat | 0.06 | 0.24 | 0.05 - 1.10 |
Turkey meat | 0.002 | 0.41 | 0.23 - 0.73 |
Squirrel meat | 0.05 | 0.2 | 0.04 - 1.01 |
Horse meat | 0.14 | 0.21 | 0.02 - 1.68 |
Chorizo | 0.03 | 2.09 | 1.04 - 4.19 |
Raw goat milk | 0.17 | 4.57 | 0.49 - 42.07 |
Unwashed raw vegetables | 0.01 | 3.23 | 1.26 - 8.32 |
Unwashed raw fruits | 0.73 | 1.14 | 0.53 - 2.46 |
Untreated water | 0.03 | 1.77 | 1.03 - 3.02 |